Chillikoko Cuisine is an award winning outside catering business specialising in Creole food. We use high quality, locally sourced meat and vegetables to give you a taste of the Seychelles.

Try our delicious traditional and authentic family recipes for your:

• parties
• BBQs
• private dinners
• weddings and special occasions
• corporate functions
• business lunches

Sample menus and prices available on request.

We are based in Cumbria. Why not sample our cooking and come and visit us at local markets and festivals, including:

Come and try our food in 2011 at:

10-13 October	Manchester Food and Drink Festival

Three Chillikoko Cuisine staff (Chanel, Winston and Jude) were injured in a gas explosion at the Manchester Food and Drink Festival on Monday night (10 Oct 2011). They all suffered burns, but are now recovering in hospital and would like to extend
a very special thank you to all the emergency services and the event organisers who looked after them so well. They are very grateful for the prompt, professional treatment.

The Chillikoko team would also like to thank all their
customers and friends for their messages of support and best wishes - they are overwhelmed with your kindness.
The support means such a lot to them, especially in these
early days of their recovery.

The Chillikoko team is determined to be back up and
running as soon as they can - and hope to be cooking for
you all again soon!

Many thanks again to everyone involved in helping us and
who has contacted us...
(notice written 12 October 2011)

Click here to see us on YouTube! (link opens in a new window)